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Our Weekly Menu
Breakfast Kielbasa Hash
Roasted Kielbasa, tossed with fried potatoes, onions, and scrambled eggs, topped with sauerkraut and cheddar.
Breakfast Berry Cheesecake Parfait
Vanilla Cheesecake flavored parfait, topped with graham cracker crust, fresh berries, lemon zest, and whipped cream
Breakfast Pizza Frittata with Parmesan Potatoes
Pizza flavored egg-white frittata filled with pepperoni, chicken, basil, and tomato, served with herb seasoned potatoes topped with parmesan
Breakfast Tofu Scramble Tacos
Seasoned and sauteed tofu crumbles mixed with black beans, onions, peppers, cilantro, and toasted cashews, stuffed into grilled corn tortillas, and served with a side of salsa
Chicken and Bacon Casserole
Turkey bacon and chicken casserole filled with broccoli, onion, zucchini, and bell peppers, topped with cheddar cheese and spooned over penne pasta, served with fingerling potatoes
Chicken Quesadilla
Chicken quesadilla filled with chicken, peppers, onions, cheddar, and ranchero sauce, served with salsa and sour cream
Ginger and Tofu Ramen
Our take on ramen, with a vegan focus, these noodles are dropped into a from-scratch ginger broth until cooked through, and mized with tofu and fresh vegetables
House Salad with Lemon Peppercorn Dresing
Classic house salad served with our house-made Lemon Peppercorn dressing
Low Carb Breakfast Kielbasa Hash
Roasted Kielbasa, tossed with onions, and scrambled eggs, topped with sauerkraut and cheddar.
Low Carb Chicken and Bacon Casserole
Turkey bacon and chicken casserole filled with broccoli, onion, zucchini, and bell peppers, topped with cheddar cheese and spooned over zucchini noodles
Low Carb Pizza Frittata
Pizza flavored egg-white frittata filled with pepperoni, chicken, basil, and tomato
Low Carb Spiced Honey Salmon with Green Beans and Cauliflower Rice
Fresh Atlantic Salmon, hand cut and prepared by our Chef, glazed with a spiced honey and served with green beans and coconut brown rice
Low Carb Turkey Lasagna with Brussels Sprouts
Classic lasagna recipe. stuffed with lean turkey, served with roasted parmesan brussels sprouts
Spiced Honey Salmon with Green Beans and Brown Rice
Fresh Atlantic Salmon, hand cut and prepared by our Chef, glazed with a spiced honey and served with green beans and coconut brown rice
Turkey Lasagna with Brussels Sprouts and Texas Toast
Classic lasagna recipe. stuffed with lean turkey, served with roasted parmesan brussels sprouts and Texas toast
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