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Breakfast Egg Salad BLT with Diced Red Potatoes

Breakfast

  • 464.00 Calories
25.00gr Protein 55.00gr Total Carbohydrate 15.00gr Total Fat 691.00mg Sodium 6.00gr Total Sugars

Lightly toasted wheatberry bread, filled with fresh vegetables, turkey bacon, and from-scratch egg salad, with a filling portion of diced potatoes.


Heat Instructions: 
60 - 90 Seconds


Ingredients: 
Diced Potatoes, Eggs, Wheatberry Bread, Turkey Bacon, Pickled Onions, Celery, Kale, Dijon Mustard, Green Onions, Paprika, Greek Yogurt


Allergens: 

Egg, Milk

Available sizes:

Extra Protein,


Available For ordering on:

June 2020
Mon
08

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