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Breakfast Salad with Lemon-Fig Vinaigrette

Breakfast

Low Carb

Gluten Free

  • 587.00 Calories
26.00gr Protein 40.00gr Total Carbohydrate 33.00gr Total Fat 708.00mg Sodium 24.00gr Total Sugars

Breakfast kale salad topped with chopped walnuts, fresh figs, bacon bits, tomatoes, blue cheese, and a handmade lemon-fig vinaigrette.


Ingredients: 
Kale, Egg, Whole (Large), Roma tomatoes, Lemon-Fig Vinaigrette, Turkey Bacon, Figs, Walnuts, Blue Cheese,


Allergens: 

Egg, Milk

Available sizes:

Extra Protein,


Available For ordering on:

June 2020
Mon
08

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