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Breakfast English Muffin with Egg Whites

Breakfast

Dairy Free

  • 339.00 Calories
20.00gr Protein 42.00gr Total Carbohydrate 10.00gr Total Fat 534.00mg Sodium

A toasted and split English muffin, filled with turkey bacon, scrambled egg whites, fresh spinach, and mashed avocado, served with herb-roasted fingerling potatoes.


Heat Instructions: 
60 - 90 Seconds


Ingredients: 
Fingerling Potatoes, Egg Whites, English Muffin, Turkey Bacon, Avocado Mash, Spinach,


Allergens: 

Egg

Available sizes:

Extra Protein,


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